£5 to £10

Discover a hidden world of hand-picked biodynamic herbs from selected estates. Our farms are like secret gardens, where wild tigers roa...

High in Biotin. Biotin contributes to normal functioning of the nervous system. Perk Me Up!, Nutritious Energy, 3 Gluten Free Vegan Bar...

Our bars contain billions of active cultures with a protective shell. Like mini armadillos. So they reach the gut alive. There's 5g pre...

Vitamin Packed, 100% RDA Vit C, D & B12 for Immune Support, Protein Boost, No Palm Oil 'Cos It Stops Deforestation to Save Oranguta...

Savor the crunch of these sourdough bites, made using our signature sourdough starter that's slowly fermented for 16 hours crafted from...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cris...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...

We combine Swedish tradition with British craft and natural ingredients to create our hand-baked sourdough crackers. Each batch starts ...

We combine Swedish tradition with British craft and natural ingredients to create our hand-baked sourdough crisp bread. 3 Packs of Cris...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cris...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly flat...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly flat...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly flat...

Savor the crunch of these sourdough bites, made using our signature sourdough starter that's slowly fermented for 16 hours. Crafted fro...

Savor the crunch of these sourdough bites, made using our signature sourdough starter that's slowly fermented for 16 hours. Crafted fro...

PhD Smart Bar is a great tasting, triple layered, high in protein, low sugar and free from palm oil. Ingredients Protein Blend [Milk Pr...

Organic, No added sugar or salt - Only naturally occurring sugars and salt, Gluten & dairy free, High in fiber, Textured 1+ Year, P...

Organic, Perfect for Lunchboxes, High in fiber, Soft & Chewy, Made with Multigrains, No added sugar and salt only naturally occurri...

Piccolo pasta shapes have been developed especially for babies to help you create delicious family meals to enjoy together. These mini ...