
Brindisa Romesco 200g
Brindisa
The hazelnuts and almonds are in perfect harmony with the tomato, ñora peppers and vinegar. This Catalan sauce is traditionally eaten w...
View full detailsThe hazelnuts and almonds are in perfect harmony with the tomato, ñora peppers and vinegar. This Catalan sauce is traditionally eaten w...
View full detailsThese gherkins or pepinillos are preserved in vinegar with mustard seeds, silverskin onions and peppercorns. Small and crunchy, they ma...
View full detailsPlump and creamy Spanish butter beans (“Judiónes”) ready for salads and cooking. For over 20 years El Navarrico has been committed to w...
View full detailsBierzo is the garden of northwest Spain. Located amongst its fields and orchards, El Artesano have been crafting artisan preserves for ...
View full detailsA perfect sauce base made from flavour-packed Spanish-grown tomatoes and onion. Free from artificial colours and preservatives. Ingredients Tom...
View full detailsMade from hot red Jaranda peppers which are ground in the DOP region of Extremadura and then smoked over oak fires creating the unmista...
View full detailsLight, crisp and delicious. Full of flavour from the extra virgin olive oil they are made with, seasoned with a touch of aniseed. Every...
View full detailsAlemany pick Marcona almonds from their farm in Lleida and blend them with their own honey to make a turrón with a creamy consistency f...
View full detailsHot smoked paprika from De la Vera (DOP) in Extremadura flavors these Spanish potatoes crisps. Rich and warm. These artisan made crisps...
View full detailsBrindisa Spanish Salted Maize Kernels with their crunchiness and saltiness partner well for dry sherries and crisp Spanish white wines....
View full detailsThis is our own recipe cocktail mix. It is produced for us by a specialist nut roaster in Catalunya, on Spain’s Mediterranean coast. It...
View full detailsTraditional Spanish olive oil crisps, cooked by hand in The Basque Country, northern Spain. Great Taste Award winners made with all nat...
View full detailsCooked Tolosana black beans. Round with a creamy texture. They are preserved in the same juice they have been cooked in, that should be...
View full detailsTender and nutty Spanish lentils ready for cooked dishes and salads. For over 20 years El Navarrico has been committed to working with ...
View full detailsDelicious, tender white beans ready for salads and cooking. For over 20 years El Navarrico has been committed to working with organic f...
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